When you’re craving the flavors of pizza but don’t want to fuss with dough, this “Not-Pizza” Pizza Toastie comes to the rescue. Packed with cheesy goodness, rich grated tomatoes, and your favorite toppings (pepperoni, anyone?), it’s the perfect quick-fix meal that satisfies all those pizza cravings. Ingredients • 2 slices sourdough bread • 2 ripe […]
A “Not-Pizza” Pizza Toastie Read Post »
I used a recipe from RecipeTin eats as the base but worked with what I had at home. Result is amazing for a winter evening. Ingredients • 4 beef short ribs • 2 leeks, halved and sliced • 1 white onion, diced • 10 cherry tomatoes • 2 bay leaves • 2 tbsp butter •
Slow cooked beef short ribs Read Post »
This Fresh Pepper Salsa is a delicious, colorful mix of tomatoes, green and sweet red peppers, onions, and a touch of heat from chili, all brought together with a generous squeeze of lime juice. It’s the perfect accompaniment for more than just Mexican food. Slather it over tacos, quesadillas and burritos, but don’t limit yourself
Fresh Pepper Salsa: A Zesty and Colorful Kick Read Post »
Let’s be honest—sometimes dinner is all about using what you’ve got on hand, and that’s how this Sloppy Ravi came to life. Combining the heartiness of leftover mince mix from cottage pie, a dash of creamy korma sauce, and some fresh, tangy cucumber slices, this dish fuses elements of comfort food with the warm spices
Sloppy Ravi: A Fusion of Curry and Comfort Read Post »
